Tibetan Dog Chew is a Retail startup founded in 2013 and based in the United States. The company offers a unique product, an artisan cheese made from Yak milk and Cow milk, following a centuries-old authentic recipe created by the Tibetan Monks in the Himalayan region of Nepal and Tibet.
The dedication of Mount Tibet Corporation to providing natural alternatives for the health and well-being of dogs is evident in their commitment to personally taste-testing their products. This emphasizes their focus on quality and their assurance that if it is not good enough for them, it is not good enough for consumers' beloved pets.
Underlining the authenticity of their process, Tibetan Dog Chew is made by local artisan farmers using centuries-old traditional methods, utensils, and tools. Starting with hand milking the pasture grazed yaks and cows, the skimmed milk is then used in the production of Tibetan Dog Chew.
Although the specific details regarding the company's investment history are not provided, the unique nature of their product and commitment to quality make Tibetan Dog Chew an interesting potential opportunity for venture capitalists as they seek innovative and niche products in the retail industry.
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