The Ethical Spirits, a Japanese craft gin distillery based in Kuramae, Tokyo, has been making waves in the food and beverage industry. The company's slogan "A Japanese craft gin distillery maximizing the value of discarded byproducts such as sake kasu" reflects its commitment to sustainable and innovative production. Founded in 2020, the distillery has set itself apart by using sake kasu, a byproduct of sake production that is typically discarded, as a primary ingredient in its gin production, aligning with its philosophy of "Starring the hidden gem." The Ethical Spirits & Co. has resonated with the growing market for sustainable and ethically conscious products. With e-commerce platforms gaining traction, the company is well-positioned to reach a broader audience beyond Japan. While there is no public information available about the last investment or the last investors, the potential for growth and disruption in the craft spirits industry makes The Ethical Spirits an interesting prospect for venture capitalists seeking innovative and sustainable ventures in the food and beverage sector.
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