PB&J Restaurants, Inc. is a restaurant consulting, owning, and management company founded by Paul Khoury in 1987. With over 30 years of experience, the company has delighted guests nationwide with its focus on great food, great service, and inventive, fun décor. The company operates several restaurant concepts, including YaYa’s, Burnt End, and Union Restaurants, providing a diverse range of dining experiences. In addition, the company operates KC Lodge Ventures, managing Twin Peaks Sports Bars and Restaurants in Kansas and Missouri. PB&J also boasts expertise in catering, hosting over 4,000 events annually, including high-profile functions for President Bill Clinton and President George W. Bush. The company emphasizes impeccable service, flavorful and locally sourced cuisine. Overall, PB&J Restaurants, Inc. has built a strong reputation as a leader in the restaurant industry, offering extraordinary value and exceptional dining experiences.
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