Norwegian Seafood Council is a public company that was founded in 1991 with the aim of increasing the value of Norwegian seafood in established and new markets. The company operates with the Norwegian fisheries and aquaculture industries, focusing on market development, local market intelligence, and reputational risk management. The Norwegian Seafood Council is funded through a tariff on all Norwegian seafood exports and is owned by the Ministry of Trade, Industry and Fisheries.
The company is headquartered in Tromsø and has local offices in thirteen of Norway's most important international markets. Its primary focus industries are Food and Beverage and Marketing.
With the support of the Norwegian seafood industry and government ownership, the Norwegian Seafood Council is well-positioned to continue its efforts in promoting Norwegian seafood globally and expanding its presence in international markets.
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