Houlihan's Restaurants, Inc.

Houlihan's Restaurants, Inc. is a casual restaurant and bar chain with a unique approach that blends casual and fine dining. The company operates throughout the United States, with 60% of its locations being franchised. Privately owned and headquartered in Kansas City, it is part of a progressive company that owns several restaurant concepts, including Bristol Seafood Grill, Devon Seafood Grill, and J. Gilbert’s Wood-Fired Steaks. The brand prides itself on its contemporary mindset and focus on style and quality, evident in its menu, building design, indie music soundtrack, and team members. The menu offers a diverse range of options, from wood-grilled center-cut steaks to ramen bowls, catering to contemporary American and ethnic tastes. Houlihan’s is committed to meeting diverse consumer lifestyles, providing large and small portion items, vegetarian fare, and utilizing natural ingredients from quality-focused partners. The company's test kitchen ensures an ever-evolving menu, while its bar is known for interesting cocktails and wine, as well as small bites, earning local "Best of" happy hour awards. Established in 1972, Houlihan’s continues to innovate in its culinary offerings and dining experience. With its unique positioning and commitment to quality, the company presents an attractive opportunity for venture capital investment, particularly for those interested in the evolving food and beverage industry.