Frog's Leap Winery

Balance, restraint and deep respect for the natural expression of the vine. Made by John Williams and family since 1981.

General Information
Company Name
Frog's Leap Winery
Founded Year
1981
Location (Offices)
Rutherford, United States +1
Founders / Decision Makers
Number of Employees
42
Industries
E-Commerce, Food and Beverage
Funding Stage
-
Social Media

Frog's Leap Winery - Company Profile

Frog's Leap Winery is a family-run wine company that prides itself on balance, restraint, and deep respect for the natural expression of the vine. Established in 1981 by John Williams, the winery started modestly, with its very name representing a combination of Stag’s Leap and the Frog Farm. In 1994, the winery found its current home in the historic Red Barn in the heart of the Rutherford appellation, complemented by 200 acres of estate-grown vineyards.

Over the past 40 years, Frog’s Leap has garnered acclaim for its whimsical label, unwavering commitment to sustainable practices, and small-batch, artisanal approach to winemaking. This ethos has proven attractive to consumers in the United States and beyond.

While specific financial details are not available, Frog's Leap appears to exhibit potential for growth and continued success. With a captivating narrative, a commitment to sustainability, and a track record of handcrafting exceptional wines, this E-Commerce venture presents an intriguing opportunity for potential investors seeking to align with a company that embodies authenticity and genuine hospitality.

Taxonomy: winemaking, sustainable agriculture, Napa Valley, artisanal production, vineyard, Rutherford appellation, historic winery, handcrafted wines, sustainability practices, small business, whimsical branding, honesty, genuine hospitality

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Latest News of Frog's Leap Winery

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