Worthy Brewing

Worthy Brewing founded in 2013, is a craft beer company based in Bend, Oregon. The company's slogan "Earth First. Beer Second." reflects its commitment to sustainability. Worthy's product line, distributed in Oregon, Washington, and Idaho, focuses on balanced, filtered craft beers. The company has experienced rapid growth since its inception, expanding its facilities and capabilities to include a canning line, bottling line, fermentation space, and a pilot brew system. One of the distinctive features of Worthy Brewing is its emphasis on sustainability and green practices. The company has invested in a 40 kW solar power system, solar hot water system, dark sky preservation lighting, and a green waste compost program. Notably, Worthy Brewing uses only Salmon-Safe hops, showcasing its dedication to environmental responsibility. The company's dedication to environmental sustainability is further demonstrated through its affiliation with Oregon State University and Indie Hops for growing estate and experimental hops. In addition to its brewing operations, Worthy Brewing is home to the world’s first Hopservatory, housing a 16-inch reflecting research-grade telescope for star-gazing. This innovative initiative aligns with the company's mission to foster the appreciation of Mother Earth. The company also operates the Star Bar, providing breathtaking mountain views and fire pits for visitors. Moreover, Worthy Brewing expanded its offerings in 2018 with the opening of Taps & Tacos in downtown Bend. This establishment combines rebellious, artful tacos, craft beer, and casual indoor and outdoor dining overlooking Mirror Pond. Worthy Brewing's integration of sustainability, innovation, and unique experiences positions it as an intriguing investment opportunity in the food and beverage industry.