The Skylark NYC is a classically styled all-season rooftop bar and lounge, offering panoramic views of Hudson River, Hudson Yards, Times Square, and The Empire State Building. The multi-level indoor spaces, open-air rooftop terrace, and warm furnishings make it a popular year-round destination. The cocktail menu, curated by experienced mixologists, is a standout feature, complemented by a variety of small plates for a complete dining experience. The Skylark is the brainchild of hospitality veteran David Rabin in collaboration with Jim Kirsch and Alison Awerbuch of Abigail Kirsch.
Embracing the Food and Beverage and Hospitality industries, The Skylark offers a unique experience in the heart of Times Square South, attracting locals and visitors alike.
Though specific details about the founding date and recent investments are not available, the compelling concept, prime location, and experienced team behind The Skylark NYC position it as an attractive prospect for potential investors seeking to tap into the thriving hospitality sector in Midtown Manhattan.
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