SugarCreek

SugarCreek is a leading force in the food manufacturing industry, boasting 50 years of success and the title of the largest bacon producer in the nation. Based in Washington Court House, Ohio, the family-owned company operates multiple locations and employs around 1,900 team members across Ohio, Indiana, and Kansas. As a provider of raw and fully-cooked proteins to retail and food service sectors, SugarCreek's Brandworthy Food Solutions are synonymous with quality and innovation. The company's commitment to its core values - "Authentic, Culinary, Expertise" - is reflected in its partnerships with some of the largest brands in the food industry. Notably, SugarCreek is Safe Quality Food (SQF) Level 3 certified across all its locations, ensuring adherence to the highest safety and quality standards. Furthermore, the company places emphasis on maintaining a secure work environment and prioritizes sustainability efforts.