Speciality Food

Speciality Food is a leading publication in the fine food and drink industry, offering trends, insights, and expert advice. With an ABC-certified circulation of over 8,600, the magazine reaches key decision makers in various sectors, including delicatessens, farm shops, food halls, and fine food manufacturers. In addition to features on new product launches and seasonal suggestions, the magazine hosts exclusive columns from industry experts like John Shepherd, James Grant, and Stefan Cuomo.

Since its establishment in 2002, Speciality Food has expanded its portfolio to include sector-specific publications such as Cheese Buyer, Drinks Buyer, Snack Buyer, and Confectionery & Chocolate Buyer, along with valuable resources like The Directory and Stock Check, offering a comprehensive collection of essential food and drink businesses.

Although specific details about its headquarters, last investment, and investors are not available, Speciality Food's substantial reach and diverse content demonstrate its value within the Publishing industry.