Sant'Orsola Sca is an organization specialized in cultivating small fruits, strawberries, and cherries. Established in 1979 in Sant’Orsola Terme, Trentino, by 15 young small-scale producers from the Mòcheni valley, it has grown to become a point of reference for small fruits in Italy. The company's Research & Development department and the efforts of over 800 producers across Italy have contributed to this success. With a focus on innovative cultivation techniques, Sant'Orsola Sca offers delicious varieties of berries, raspberries, cherries, strawberries, currants, blueberries, wild strawberries, and baby kiwi. As a collective of producers, Sant'Orsola Sca deeply understands the countryside, its rhythms, and its challenges, guiding its actions with great awareness. The company's philosophy, rooted in a passion for the land and its fruits, emphasizes that technology should always serve production. Embracing dynamic movement and proactive attitude, they aim to be pioneers of innovation in the agricultural sector. Sant'Orsola Sca's commitment to combining research with hands-on experience reflects their dedication to improving production processes and fruit quality. With a profound love for their work, they draw inspiration from daily experiences, emotions, and the earth. Sant'Orsola Sca operates within the Agriculture and Food and Beverage industries, positioning itself as an influential player in the Italian small fruit market. While the specific details regarding their headquarters, last investment, and investors are not available, their four-decade journey showcases a compelling commitment to excellence and innovation in the agricultural sector.
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