Samyang America, Inc. is a subsidiary of Samyang Foods Korea, established in Los Angeles in August 2021, responsible for the sales of all Samyang Food products in the United States. Samyang Foods Korea, the manufacturer of 'Samyang Ramen' in 1963, has a rich history in the ramen industry, paving the way for making ramen the soul food of all Koreans. The company has a longstanding presence in the United States, with the establishment of the first US FDA-approved factory in 1984, and a continued global expansion with the release of the Buldak series. In its new role, Samyang America aims to lead in spreading Korean food & culture throughout the Americas, reflecting the company's growth ambitions and cultural mission. This development could offer potential opportunities for investors interested in the food and beverage manufacturing industry, particularly in the context of Korean cuisine's growing popularity globally.
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