Region Food Laboratory

Region Food Laboratory is an independent microbiological research, testing, and consulting company specializing in providing custom, basic, and applied microbiological services related to the food industry. Established in 1990, the company offers a wide array of services including routine food microbiological testing, allergens, support chemistry, shelf life and challenge studies, and on-site consulting for HACCP and sanitation issues. Operating within the Food and Beverage sector, Region Food Laboratory has positioned itself as a crucial player in ensuring the safety and quality of food products. With a focus on safeguarding the integrity of the food supply chain, Region Food Laboratory addresses critical needs within the industry, catering to the increasing demand for reliable microbiological testing and consultation services. As a company demonstrating a longstanding presence since 1990, it portrays a profound understanding of the evolving needs and challenges of the food industry. As a Venture Capital investor, the company's commitment to fostering innovation and advancements in food safety and quality could present investment opportunities. Although specific details regarding the last investment and investors remain undisclosed, the company's dedication to offering essential services in a vital industry could make it an intriguing prospect for potential venture capital involvement. Overall, Region Food Laboratory's position as a leading player in microbiological research, testing, and consulting within the food industry, coupled with its extensive experience since 1990, could attract the attention of venture capitalists seeking to support and invest in impactful solutions addressing the evolving needs of the food and beverage sector.