Pizza Today

Pizza Today is a reputable trade publication and valuable resource for the pizzeria industry, addressing the unique challenges facing pizzeria operators. Recognized for its editorial and design excellence, it has won numerous TABBIE Awards and is considered one of the best in the food service publishing world. Founded in 1984 by a pizzeria owner in Santa Claus, Indiana, the magazine was later acquired by Emerald Expositions in 2015. Today, the headquarters of Pizza Today, International Pizza Expo, Pizza & Pasta Northeast, and the National Association of Pizzeria Operators are located in Louisville, Kentucky. Its social media and e-newsletter presence further solidify its position, making it a key player in the industry. With an emphasis on delivering critical information through the years, Pizza Today continues to be a driving force in the pizzeria industry.