Paglione - Azienda Agricola Biologica dal 1994

Paglione - Azienda Agricola Biologica dal 1994

Slogan: "Since 1994, every product is a story to be savored."

Overview: Founded in 1994 by Beniamino Faccilongo and Maria Costanza Albano, Paglione began with a simple idea – to preserve the qualities of freshly picked tomatoes in their preserves. The company later transitioned to organic farming, establishing their own processing laboratory and embracing the philosophy of the short supply chain. Today, led by Nicola Faccilongo, Paglione stands as a stronghold of diverse enogastronomic varieties and stories, preserving local treasures like the Prunill tomato and the flagship Roma tomato product line "Senza Sale Aggiunto." Their offerings also include monovarietal extra virgin olive oils and table olives, with a focus on the native Nasuta cultivar. In their winery, Paglione follows a natural production method, crafting spontaneously fermented, unfiltered wines such as DOC Cacc'e Mmitte di Lucera's "Caporale" and "Perazzelle," the pure Nero di Troia "SantaJusta," and the orange wine "L'eclettico."

Values: Paglione's agricultural heritage and multi-generational expertise have culminated in the "Paglione method," grounded in the principles of craftsmanship, authenticity, and taste.

Rebranding: In 2016, Paglione underwent a transformation, unveiling a new visual identity inspired by the intricate patterns of traditional Southern Italian textile embroidery. This visual narrative represents the meticulous and patient work in the fields, echoing the geometric and linear nature of the cultivated lands, resulting in an alphabet that encapsulates the entire Paglione range.

Industries: Food and Beverage

Analysis: Paglione's rich heritage, commitment to organic and traditional farming practices, and its rebranding efforts position it as a promising player in the food and beverage industry, catering to the growing demand for authentic, sustainable, and regional produce. The company's artisanal approach and diverse product portfolio could appeal to investors seeking to support ethically conscious and unique food ventures. Paglione's potential for expansion and innovation within the organic food sector presents an intriguing investment opportunity that aligns with the current market trends towards premium, locally sourced products.