Off the Grid

General Information

Company Name

Off the Grid

Founded Year

2010

Location (Offices)

Founders / Decision Makers

Number of Employees

199

Industries

Food and Beverage

Funding Stage

Social Media

Off the Grid - Company Profile

Off the Grid, founded in 2010 by Matt Cohen, is a collective of gourmet mobile food markets that aim to unite local businesses and communities through shared culinary experiences. The company operates 35 weekly public markets throughout the San Francisco Bay Area, California. Off the Grid offers full production catering for groups ranging from 100 to 10,000 people and collaborates with over 200 food, bar, and amenities vendors on a weekly basis. The website offthegridsf.com features market schedules, catering details, and vendor lineups. The company presents an innovative approach to bringing communities together with its shared food experiences.

Taxonomy: gourmet mobile food, culinary experiences, community events, food markets, catering, local businesses, food vendors, San Francisco Bay Area, event catering, food trucks, shared food experiences, community feeding, public markets, food festivals, mobile food markets