Monisa

Harinas de Trigo, Carne de Pollo, Alimentos Balanceados e Industria Hotelera.

General Information
Company Name
Monisa
Founded Year
1964
Location (Offices)
Nicaragua +1
Founders / Decision Makers
Number of Employees
183
Industries
Food and Beverage
Funding Stage
-
Social Media

Monisa - Company Profile

Monisa is a Nicaraguan privately owned company with over five decades in the market, dedicated to four main business lines. Harinas Monisa offers a variety of flours ideal for various uses, mainly for baking and pastry. The company's flours provide better gluten and a high level of water absorption, allowing for better performance, good crumb, crust, growth, and excellent taste. Pollo Rico focuses on the production and commercialization of chicken meat, with a strategic positioning in the market due to its quality and taste. Alimento Balanceado specializes in producing and distributing high-quality powdered concentrate for farm animals, catering to their nutritional needs at different growth stages. Additionally, Monisa ventured into the hospitality industry in 2006 with Hotel Plaza ColΓ³n, emphasizing sustainable practices and gaining recognition from organizations such as Rainforest Alliance and CANATUR.

This Food and Beverage company, headquartered in Nicaragua, presents diversified operations in the food industry, catering to both consumer products and animal feed. With its long-standing presence and multi-faceted business model, Monisa showcases stability and sustainable growth potential. The company's background in both consumer and industrial products presents an interesting avenue for potential investments in the Central American region. However, further information on the latest investment, investors, and future expansion plans would provide a clearer picture of the company's growth trajectory and potential opportunities for venture capital involvement.

Taxonomy: food production, agricultural products, hospitality industry, flour manufacturing, poultry farming, animal feed production, sustainable practices, HACCP certification, nicaraguan company, private capital, historic preservation, colonial architecture, sustainable tourism

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