MANU Gelato

MANU Gelato is a Swiss-based gourmet franchise that prides itself on the art of creating excellent artisan ice cream. Founded in 2011, it has become the first Swiss champion of artisanal ice cream, positioning itself as the most gourmet franchise in Switzerland within the food and beverage industry. The company offers a range of advantages to potential franchisees, including complete training on production and service, detailed operational manuals, 360° support from planning to setting up the store, a proven business model in the complex Swiss market, help with equipment selection, economies of scale on equipment and ingredient purchases, R&D on new fragrances, and marketing support. Currently, there is no available information regarding the last investment or the investors involved in the latest funding round for MANU Gelato.