Founded in Honolulu as L&L Dairy in 1952, L&L became a popular eatery in Hawaii. The iconic L&L Hawai‘i brand was established in 1976 by Eddie Flores, Jr., who with partner Johnson Kam grew the company into the most popular international restaurant franchise specializing in Hawaii cuisine. Today L&L Hawai‘i offers Hawaiian-style comfort food and hospitality at its over 200 locations throughout 15 states and Japan. For more, visit hawaiianbarbecue.com.
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