LE PARADIS DU FRUIT is a French startup that has been in the business of healthy and essential products since 1982. The company's slogan, "Healthy and essential products since 1982", embodies its commitment to providing quality and healthy food options to its customers.
Founded by Claude Louzon and his brothers, Serge and Gilles, the company disrupted the restaurant industry in the 80s with a pioneering and timeless concept. Le Paradis du Fruit introduced a new way of dining in the city, offering the pleasure of simple and natural food that the founders discovered during their travels in Asia and South America. The company's offerings include fresh fruit and vegetable juices, flavorful recipes, vitamin-rich salads, customizable plates, and indulgent desserts.
As a bistrot and primeur, Le Paradis du Fruit caters to active urban dwellers, health-conscious consumers, and food enthusiasts, welcoming them at any time of the day, seven days a week. With 40 years of experience, the company has continually adapted its concept according to market trends, and it is now in a mature stage with opportunities for partnerships and collaborations emerging. Le Paradis du Fruit's focus on talent collaboration sets it apart in the industry.
Currently, there is no information available regarding the startup's last investment or the involved investors. It remains to be seen how the company will continue to evolve and expand, building on its rich history and commitment to providing healthy and enjoyable dining experiences.
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