La Jolla Baking Co

Experience a world of fresh, artisanal baked goods, from hearty loaves to gourmet burger buns, enticing bagels, and delightful dinner rolls.

General Information
Company Name
La Jolla Baking Co
Founded Year
1984
Location (Offices)
+1
Founders / Decision Makers
Number of Employees
6
Industries
Food and Beverage, Manufacturing
Funding Stage
-
Social Media

La Jolla Baking Co - Company Profile

La Jolla Baking Co offers a diverse range of artisanal baked goods, from hearty loaves to gourmet burger buns and enticing bagels. Established in 1984, the company specializes in products such as sourdough, ciabatta, and multigrain options, including brioche buns, rye, and squaw loaves. Additionally, their repertoire features French toast loaves, everything, and sesame bagels. La Jolla Baking operates in the Food and Beverage and Manufacturing sectors and its innovative products present a promising investment opportunity for venture capitalists.

Taxonomy: artisanal baked goods, gourmet breads, bagels, sourdough, ciabatta, multigrain options, brioche buns, burger buns, rye bread, wholesome loaves, French toast loaves, dinner rolls, fresh bakery products, handcrafted breads, specialty breads

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