La Casa Del Formaggio is a South Australian owned and operated business that has been at the forefront of producing premium award-winning Italian fresh cheeses in Australia for over three decades. Their slogan "South Australian owned family business renowned for producing premium award-winning Italian fresh cheeses Australia wide" truly reflects their commitment to quality and tradition. The company's description highlights its purpose-built, first-class facility in Glynde, South Australia, serving the retail, food service, and industrial markets. La Casa Del Formaggio's strategic partnerships with seven family farms in the picturesque Mt. Compass and Myponga region ensure a daily supply of fresh milk for their products. Established in 1988, the company operates within the Food and Beverage and Retail industries, maintaining a strong emphasis on quality and heritage. Overall, La Casa Del Formaggio's dedication to producing premium Italian-style fresh cheeses and its solid network of family farms place it favorably in the market. Their successful track record and commitment to superior quality products position them as an attractive potential investment opportunity within the food and beverage sector.
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