Kyomei is a company based in Oxford, England that focuses on crafting sustainable and flavorful meat alternatives through innovative plant cell biology. Founded in 2021, the company has been making strides in the Agriculture, Biotechnology, and Sustainability industries. Kyomei has developed a meat protein production system using plant cell biology, and it is dedicated to using sustainable methods to add flavor to meat-based alternatives. The most recent investment in Kyomei was a grant investment from Cultivator on 13 February 2024. With its cutting-edge approach to sustainable food production, Kyomei is poised for success in the rapidly growing alternative protein market.
No recent news or press coverage available for Kyomei.