Kansas City Bier Company

Kansas City Bier Company is the largest locally owned brewery in Kansas City. Specializing in traditional German-style bier, the company uses only four ingredients: Water, Imported German malt, Imported German hops, and yeast from Andechs, a 500-year-old Bavarian monastery and brewery. Founded in 2013, the company operates in the Food and Beverage industry. It received a $1.02M Venture Round investment on 13 August 2013. Despite the absence of specified investors, the company's commitment to traditional and authentic brewing methods positions it as an attractive prospect within the craft beer industry, with potential for scalable growth and sustained investor interest. The company leverages social media platforms, such as Twitter, Instagram, and Facebook, to engage with its audience, providing updates on its Brewery and Biergarten.