Kafoodle is an award-winning kitchen management solution that offers a comprehensive range of services, including costing, calorie and carbon labelling, allergens, Natasha's Law compliance, and more. The United Kingdom-based startup, founded in 2015, has positioned itself at the intersection of food and beverage, healthcare, information technology, and SaaS industries.
Since its launch in 2016, Kafoodle has made significant strides in the industry, leveraging its cloud-based B2B SaaS platform to assist hospitality clients in digitizing recipes and menus to comply with the EU food allergen information legislation. With additional functionalities geared towards analyzing nutritional content and enhancing digital communication with end customers, the company has broadened its offerings. Subsequent to an Innovate UK funded project in January 2018, Kafoodle expanded its suite of solutions, introducing targeted healthcare modules that cater to the specific needs of care homes and hospitals, thereby optimizing patient and resident nutrition.
The most recent development for Kafoodle was the £2.00M Venture Round investment secured on 10th March 2020, with participation from notable investors such as Triple Point Ventures, JLR Star Limited, Bill Bungay, and Nexus Investment Ventures. This injection of capital is poised to propel Kafoodle's growth trajectory, cementing its position as an integrated suite of easy-to-use food allergen and nutrition management solutions for commercial caterers.
With a diverse set of sector-specific features and benefits tailored to healthcare, food retail, contract catering, and education clients, Kafoodle's innovative approach to kitchen management has established it as a key player in the industry. For more information about Kafoodle, interested parties can visit their website at kafoodle.com or contact them via telephone at 020 3371 0450. Additionally, a video highlighting their #calorielabelling can be viewed on YouTube.
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