Jean Mayer USDA Human Nutrition Research Center on Aging at Tufts University
We promote healthy and active aging based on research focused on nutrition and physical activity.
We promote healthy and active aging based on research focused on nutrition and physical activity.
The USDA Jean Mayer Human Nutrition Research Center on Aging (HNRCA), located in Boston, MA, is a leading research institution focusing on nutrition and physical activity for promoting healthy and active aging. Established in 1979, it is supported by the Agricultural Research Service (ARS), the research arm of the United States Department of Agriculture (USDA). Specializing in Biotechnology and Health Care, the center conducts groundbreaking research on aging and nutrition.
As of now, there is no publicly disclosed information regarding the last investment or the participating investors for the USDA Jean Mayer Human Nutrition Research Center on Aging.
Overall, the center's focus on critical issues related to aging and nutrition makes it an important player in promoting healthy living and longevity. While further investment details are not available at present, it is clear that the center's research and expertise hold significant potential for growth and impact in the biotechnology and healthcare sectors.There is no investment information
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