Huy Vietnam

Huy Vietnam is a food and beverage startup that has been thriving since its establishment in 2007. The company, with the slogan "Serving traditional Vietnamese cuisine crafted from cherished family recipes," is renowned for managing a network of 17 dining establishments in Ho Chi Minh City. Operating under the brands Mon Hue and Com Express, Huy Vietnam Group Limited has established itself as an expert in offering authentic Vietnamese cuisine using time-honored family recipes. The last recorded investment of $25.00M came from a Private Equity Round on 13 April 2015. This investment was made by Franklin Templeton Venture Capital and Welkin Capital Management. With a strong market presence, promising growth prospects, and a solid track record, Huy Vietnam presents an appealing opportunity for venture capitalists seeking to invest in the thriving Vietnamese food and beverage industry.