Happy Drêche

Happy Drêche is a French startup founded in 2018 with a mission to contribute to the development of local and sustainable food by valorizing a by-product, brewery draff. The company addresses the significant waste issue generated by microbreweries in urban areas, where 1000 liters of beer production result in 300 kg of draff per week, representing a considerable economic and environmental cost. Happy Drêche envisions a world where waste does not exist, and all by-products are considered valuable resources. They aim to upcycle neglected by-products and promote sustainable alternatives for microbreweries, primarily focusing on integrating draff into the food sector. The company's impact is multifaceted, focusing on environmental, social, and economic aspects. By reducing waste at the source, partnering with support services for work assistance, and creating added value for local stakeholders in a short supply chain, Happy Drêche not only addresses environmental issues but also contributes to social and economic advancement. In November 2020, Euralimentaire provided non-equity assistance investment to support Happy Drêche's mission. With this recent investment and a well-defined vision, the company aims to demonstrate the viability of their approach at a local level and then expand to other regions to create a more significant impact. With their innovative approach to addressing waste in the food and beverage industry, Happy Drêche presents a promising investment opportunity.