Hai Sia Seafood is a seafood supplier that is seeking to modernize and professionalize the traditional industry. With a focus on quality, sources, seasons, cooking styles, and presentations, the company aims to make good seafood affordable and accessible. Founded in 1976 as a hawker stall at Mei Ling Street, Hai Sia has grown into a familiar establishment at Jurong Fishery Port. It is now a HACCP-certified and Halal-certified company involved in both fresh and frozen seafood trade, with integrated services including processing, packaging, deep-freezing, delivery, and cold storage. The company is on a path of transformational change, seeking and developing like-minded individuals who are passionate about food and believe in value-creation. While specific investment details are not available, Hai Sia Seafood presents an interesting opportunity in the E-commerce and Food and Beverage industries, with the potential for growth and innovation in the seafood market.
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