Gmundner Molkerei

Gmundner Molkerei is an Austrian company that prides itself on combining the quality of Austrian milk production from small-scale family farms with the latest processing technology. The company receives milk from around 2,100 farmers from Upper Austria, Salzburg, and Lower Austria, processing approximately 900,000 liters of raw milk daily into high-quality dairy and cheese products. With production facilities in Gmunden and Sattledt, it is a significant player in the Austrian dairy industry, offering a diverse range of products including fresh milk, long-life milk, butter, yogurt, cheese, and more. Furthermore, the company's commitment to quality is underscored by its certification to the "higher level" of the International Food Standards (IFS), ensuring strict regular controls of hygienic, ethical, and ecological aspects. Their products also bear the "AMA-Gütesiegel" and "Gentechnik frei" labels, emphasizing the stringent adherence to quality and ethical standards. With a history dating back to 1931, Gmundner Molkerei has carved a niche in the Food and Beverage as well as the Retail industries, making it one of Austria's prominent dairy companies. Although specific information about their latest investment and investors is not available at this time, the company's strong foothold in the local dairy market and its commitment to quality and innovation position it as an attractive potential investment opportunity for venture capitalists seeking to tap into the thriving Austrian food and beverage sector.