Farmingdale Meat Market, Inc. / Main Street Wholesale Meats
Serving the finest meats since 1946!
Serving the finest meats since 1946!
Farmingdale Meat Market, Inc. / Main Street Wholesale Meats
Founded in 1946, Farmingdale Meat Market has remained a family-owned business for three generations, now spearheaded by Kent and Lee Seelig, the son and grandson of founder Julius Seelig. The company has evolved over the years and expanded into wholesale operations, operating under the name Main Street Wholesale Meats for over 30 years.
The company's flagship retail store, located at 210 Main Street, Farmingdale, NY 11735, offers a comprehensive range of meats, poultry, provisions, groceries, and more. Notably, the store prides itself on its commitment to quality and safety, emphasized by its USDA inspection on a daily basis and a rigorous HACCP program to ensure product safety.
One of their unique offerings is the exclusive 1946 Blend, a premium ground beef mixture featuring Wagyu Brisket, Prime Aged Rib Cap, Boneless Short Ribs, and Angus Chuck. Furthermore, the company operates its own custom dry-aging coolers, catering to top restaurants, hotels, and country clubs in the Tri-State area, and offering the same dry-aged beef for retail purchase.
With a dedicated team of expert butchers, Farmingdale Meat Market is committed to exceeding customer expectations, offering custom cutting and packaging services to meet specific requirements.
Operating in the E-Commerce and Food and Beverage industries, the company's long-standing presence and commitment to quality make it an intriguing prospect for potential investors.
There is no investment information
No recent news or press coverage available for Farmingdale Meat Market, Inc. / Main Street Wholesale Meats.
No funding or investment information available for Farmingdale Meat Market, Inc. / Main Street Wholesale Meats at this time.
We care about your data, and we'd love to use cookies make your experience better.
