Fanny’s is a modern kebab startup that prides itself on creative and casual dining experiences, offering a diverse menu made from high-quality ingredients. Founded in 2018 and headquartered in the United Kingdom, the company has garnered attention for its commitment to using free-range meats, seasonal British vegetables, and unique sauces and spices sourced from around the world. With the slogan "For the love of kebabs," Fanny’s has carved out a niche as a fun and fresh, casual food hang-out, appealing to a wide range of consumers. The startup received a £150.00K equity crowdfunding investment on 28 November 2016, demonstrating early investor confidence in its business model and potential for growth. While the current investor information is not disclosed, this initial funding round contributed to the development and expansion of Fanny’s. As a player in the Food and Beverage and Hospitality industries, Fanny’s showcases potential for further expansion and innovation within the competitive culinary market, with its creative and alternative approach to a well-established dish. With a strong emphasis on quality, sustainability, and unique flavors, Fanny’s embodies a promising venture within the food industry, poised to capture the evolving tastes of modern consumers.
Funding Stage | Amount | No. Investors | Investors | Date |
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Equity Crowdfunding | £150.00K | - | 28 Nov 2016 |
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