Domaine Clarence Dillon

Domaine Clarence Dillon is a family company with a rich legacy in the Food and Beverage industry. Established in 1935, the company is renowned for owning prestigious properties including Château Haut-Brion, Château La Mission Haut-Brion, and Château Quintus. It has demonstrated diversification through ventures such as Clarence Dillon Wines, a leading Bordeaux Fine Wine Merchant, and Clarendelle, Bordeaux’s first super premium brand wine. Unveiling an extensive scope of activities, the company expanded its operations in 2015 with the establishment of Le Clarence, a 2 Michelin star restaurant, and La Cave du Château, an exceptional Fine wine shop in Paris. The company's commitment to excellence is highlighted by its inclusion in the esteemed Primum Familiae Vini (PFV) in 2018, showcasing its enduring reputation and quality. With a rich heritage and a diverse portfolio, Domaine Clarence Dillon presents a compelling investment opportunity in the flourishing wine and gourmet industry.