Cactus Restaurants

Cactus Restaurants is a long-standing player in the food and beverage industry, offering innovative Southwestern, Mexican and Spanish cuisine since 1990. The company has expanded its footprint strategically, with successful locations in Madison Park, Kirkland, West Seattle, South Lake Union, and Bellevue Square. Known for introducing Seattle’s first tapas bar, Cactus maintains its innovative edge through seasonal menus, nightly specials, and refreshing cocktails. Although no recent investment information is available, the brand’s consistent growth and widespread popularity make it an intriguing prospect for potential investors seeking a stake in the bustling culinary scene of the United States.