Brûlée Catering

Brûlée Catering is a full-service catering company based in the Greater Philadelphia area, specializing in a wide range of events from weddings and social celebrations to corporate functions and galas. With a team boasting extensive experience and overseen by James-Beard award-winning Chef Jean-Marie Lacroix, the company has established itself as a prominent player in the industry. Its deep-rooted expertise and focus on the Philadelphia area have resulted in long-term partnerships with prestigious venues such as The Met Philadelphia, Museum of the American Revolution, Moulin in East Falls, and more, where Brûlée serves as the exclusive culinary provider.

Founded in 2011, Brûlée Catering operates in the Food and Beverage sector, capitalizing on its exceptional culinary offerings and extensive network of exclusive partnerships. With its strong foothold in Philadelphia's elite venues, the company presents an attractive investment opportunity for venture capitalists looking to tap into the thriving events and hospitality industry in the region. While specific details regarding the latest investment round and investors remain undisclosed at this time, given its established presence and reputation, Brûlée Catering's future growth prospects are worth monitoring for potential investment opportunities.