Bay State Milling Company, established in 1899, is a prominent player in the Food and Beverage industry, offering exceptional quality flour and plant-based ingredients to various segments including retail and wholesale bakeries, foodservice operators, distributors, and food manufacturers. The company prides itself on being the largest family-owned milling company in the United States, with a well-developed nationwide distribution network for the delivery of flour, seeds, spices, and custom blends to most metropolitan markets. Driven by a strong health and wellness focus, Bay State Milling is committed to being a leader in grain-based foods through investments in employees, specialty flour milling, and custom blending capabilities. The company's flexible manufacturing capabilities, state-of-the-art innovation and applications center, Nutrition Science Advisory Council, and dedication to customer collaboration have facilitated the creation of an extensive array of products. The company's mission statement underscores its commitment to providing a diverse and growing array of customers with innovative, distinctive, and high-quality, grain-based ingredient solutions that enhance the prosperity of each. Currently, there is no publicly available information regarding the last investment or the specific investors involved with Bay State Milling Company.
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