Ayosifam Integrated Service Limited

Ayosifam Integrated Service is an agro-allied company that conducts food processing and support smallholders farmer with market using technology. Established in 2018, to provide affordable and nutritious foods to local communities, particularly in the cassava value chain. In 2017, the company saw a production gap in the Small and Medium-sized Enterprise (SME) market for processing cassava into high-quality garri flour (cassava flour). Ayosifam secured funds from the Bank of Industry in 2019 to purchase some basic garri processing equipment and raw materials for producing some of its first garri and garri derivatives for resale. Ayosifam secured funding from the USAID/Nigeria COVID-19 Food Security Challenge in 2021 to train one hundred (100) smallholder cassava farmers in Kwara state on Good Agronomic Practices (GAP), Cooperative Development and Effective Financial Literacy. off-take produce from the farmers and process cassava into garri in its Kwara-based factory by purchasing automated equipment to cook, clean and package high-quality nutritious garri, upgrade its retail platform, AyosifamHub to offer financial support to smallholder farmers and create business linkages between cassava farmers and processors. As a result of these activities, capacity of Kwara state cassava farmers has increase productivity using improved technology and high-yield, disease-resistant cassava varieties, which is purchased by Ayosifam convert into garri and garri products. Currently Ayosifam can processed 0.9 metric tons of garri each day Ayosifam is planning to move into production of dried cassava chips of 2 tons per day