Applied Food Sciences

Applied Food Sciences (AFS) is a pioneer in the natural products industry, focusing on innovative and functional organic ingredients. The company maintains quality and transparency from seed to label by prioritizing organic farming, ethical sourcing, and sustainability. AFS stands out for its commitment to all stakeholders, from rural farmers to the largest global corporations. Recently, AFS inaugurated an innovation center at the University of Iowa’s Bio-Ventures Center, underscoring the company’s dedication to developing cutting-edge, natural, and organic ingredients. These ingredients are scientifically vetted, water-soluble, sustainably and ethically sourced, Non-GMO, and Generally Recognized as Safe (GRAS). Founded in 2001, AFS has become synonymous with pioneering organic ingredients and environmental sustainability. The company is based in the United States and continues to remain at the forefront of innovation in the natural products industry, positioning itself as an attractive opportunity for potential investors.