Anchor Food Professionals

We create high quality, fit-for-purpose products and solutions for foodservice professionals in over 50 countries.

General Information
Company Name
Anchor Food Professionals
Founded Year
2001
Location (Offices)
New Zealand +2
Founders / Decision Makers
Number of Employees
12
Industries
Food and Beverage
Funding Stage
-
Social Media

Anchor Food Professionals - Company Profile

Anchor Food Professionals is a high-performance foodservice brand under the umbrella of Fonterra Cooperative Group, the world's largest exporter of dairy products. With a focus on creating high-quality, fit-for-purpose products and solutions for foodservice professionals in over 50 countries, Anchor Food Professionals has established itself as a key player in the Food and Beverage industry since its founding in 2001. Leveraging its extensive industry expertise, world-leading research and innovation, as well as a portfolio of high-function, fit-for-purpose dairy products, the company has built enduring partnerships with thousands of bakeries, restaurants, hotels, and caterers worldwide.

As a subsidiary of Fonterra, which is headquartered in New Zealand and has a presence in more than 40 countries, Anchor Food Professionals benefits from the parent company's leading position in dairy science and innovation. While specific investment details are not available at this time, the company's strong market presence and its alignment with Fonterra's global operations position it as a compelling potential investment opportunity for venture capital firms seeking exposure to the dynamic and resilient foodservice sector.

Taxonomy: Dairy, Dairy Ingredients, Foodservice, Bakery, Italian Restaurants, Quick-service Restaurants, Cafe & Beverages, Business Solutions, High Performance Dairy Products, Cream, Cream Cheese, Cheese, Innovation, Research, Global Expansion

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There is no investment information

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