Alpha Baking Co., Inc. is a well-established company with a rich heritage in the baking industry, tracing its roots back to the acquisition of the Mary Ann Baking Company in Chicago in 1979. Renowned for the iconic Chicago-style poppy seed hot dog bun, which has been a staple since 1935, Alpha Baking expanded its portfolio by acquiring S. Rosen’s Baking Company in 1981, known for its Jewish hearth rye breads and variety rolls. The company's growth has been further propelled by the acquisition of Kreamo Bakers in South Bend, Indiana, National Baking Company in Chicago, Illinois, and Natural Ovens Bakery in Manitowoc, Wisconsin. Specializing in crafting solutions for complex baking projects, Alpha Baking leverages modern, high-production facilities to marry traditional baking expertise with cutting-edge technology. The company prides itself on offering unparalleled experience, responsiveness, and technical expertise in the baking industry, particularly through its par-baked and frozen programs.
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